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भा.कृ.अनु.प-प्याज एवं लहसुन अनुसंधान निदेशालय

ICAR-DIRECTORATE OF ONION AND GARLIC RESEARCH

(ISO 9001:2008 CERTIFIED)

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28th Foundation Day

28th Foundation Day

Farmers Training
Yoga Day
 
 
 
Palanduh Farmer Producer Company

Farmer Collectivization: Palanduh Farmer Producer Company

💰
₹2 crore/year turnover
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₹1.2 crore net worth
👨‍🌾
150+ member farmers

About the Collective

Palanduh Farmer Producer Company (FPC) was established in November 2022 in Vijayapura, Karnataka, with technical support from ICAR-DOGR. This farmer-led collective has revolutionized onion marketing and value addition in the region, demonstrating the power of organized farming communities.

Key Achievements

  • Annual turnover of ₹2 crore within first year of operations
  • Accumulated net worth of ₹1.2 crore through collective business
  • 150+ small and marginal farmers as shareholders
  • Established direct market linkages with 12 major buyers
Palanduh FPC Members

ICAR-DOGR Support

The success was made possible through comprehensive support from ICAR-DOGR:

  • Technical guidance on collective business models
  • Training in post-harvest management and value addition
  • Market intelligence and buyer meet facilitation
  • Quality certification assistance

"The FPC model taught us strength in numbers. We now get 25-30% better prices than individual farmers," says the FPC chairman.

Business Model

The FPC operates through:

  • Collective procurement of members' produce
  • Bulk processing and packaging facility
  • Direct sales to institutional buyers
  • Value-added products like onion powder and flakes
  • Shared profit distribution among members

Farmer Impact

The collective approach has transformed members' livelihoods:

  • 40% increase in average farmer income
  • 30% reduction in marketing costs
  • Access to premium markets through quality certification
  • Risk mitigation through collective bargaining
40%
Income Increase
30%
Cost Reduction
12
Direct Buyers

Future Roadmap

The FPC has ambitious plans for growth:

  • Expand membership to 300 farmers by 2025
  • Establish processing unit for ready-to-cook onion products
  • Develop brand identity for premium products
  • Implement blockchain for supply chain transparency